Award-winning chef Ford Fry’s Superica is open for business. The Tex-Mex concept welcomed its first diners on Monday. It is tucked into a 7,000-square-foot space in the Design Center of The Carolinas complex. That’s located at 101 W. Worthington Ave. in Charlotte's South End. “It’s going to shake the city,” says Sean Williamson, general manager. “It’s been a long time coming.” He says the food, employees and culture of Superica will set it apart. The South End restaurant…
from Charlotte Business News - Local Charlotte News | Charlotte Business Journal https://www.bizjournals.com/charlotte/news/2018/05/21/tex-mex-concept-ready-to-shake-charlotte-s.html?ana=RSS&s=article_search
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